Le Chat Gourmet Online Calendar
22
November 2008, Saturday
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JUST DESSERTS
AUTUMN PIE FOR THE PANTRY - "Autumn Harvest Pie Baking"
Saturday, November 22nd
10 AM
Learn the first key technique in pie baking…creating a tender flaky crust. Then we'll move on to the techniques of turning, rolling, crimping, docking and lattice work, create three delicious autumnal pie fillings resulting in a trio of delicious home baked pies for your pantry!

Recipes include: Sweet Pastry Pie Crust; Brandy Scented Deep Dish Apple Harvest Pie with Crumble Topping; Lattice Topped Country Peach Pie; Autumn Blueberry Pear Galette Pie.
$65 per person

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