Le Chat Gourmet Online Calendar
19
September 2008, Friday
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DESTINATION...TUSCANY
LATE SUMMER TUSCAN DINNER
Friday, September 19th
6 PM
Recipes include: Prosciutto Wrapped Pork Tenderloin Medallions with a Light Tuscan Pecorino Romano Sauce and Autumn Pear Bruinoise; Pinot Grigio Onion Soup with Garlic Rubbed Croutons; Italian Lemon Polenta Cake with Fresh Peaches in Rosemary Syrup.
$75 per person

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