JUNIOR CHEF SUMMER DAY CAMP Junior Chef Summer Camp SUMMER'S GARDEN TABLE - kids ages 8-16 Thursday, August 7th 9 AM- Noon Recipes include: Char Grilled Chicken Taco Salad with Homemade Salsa; Mashed Guacamole with Tortilla Chips; Summer Strawberry Shortcake. $245 per person, 5 Day Series
| |||||||||