FOOD LOVER'S FRANCE THE FRENCH GARDEN TABLE Wednesday, July 30th 6 PM Recipes include: Heirloom Tomato, Caramelized Onions, Fresh Herbs and Gruyere Swiss Cheese Tart; French Country Potato Salad with Red Bliss Potatoes, Haricot Verts, Roquefort Cheese and Bacon; French Honey Lavender Ice Cream. $65 per person
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