Le Chat Gourmet Online Calendar
20
April 2007, Friday 		View Previous View Calendar Format View Scrolling Format Jump to Today Return to Home Page View Next
saveur
SAVEUR ITALIAN II
Friday, April 20th
6 PM
Join Le Chat Gourmet and SAVEUR magazine on an appetite inspiring journey through the trattorias and farmhouses of Italy. Learn the time honored traditions used to prepare a complete menu of heartwarmingly earthy Italian classics. From the gloriously simple fare of the home kitchens of Bologna and Puglia to the rich desserts and strong coffee of Venice caffes, this exciting class will take you on a historical exploration of la cucina italiana-the kitchens of Italy!
Recipes include: Pomodoro a Riso-oven roasted whole tomatoes stuffed with arborio rice and herbs; Roasted Italian Garlic and Herb Stuffed Pork Loin, Creamy Parmesan Polenta; Zabaglione Marsala Wine Custard.
$75 per person

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