TASTE OF TUSCANY TUSCAN FIRESIDE DINNER - "Chicken Marsala" Friday, April 18th 6 PM Recipes include: Classic Italian Chicken Marsala with Roasted Garlic Whipped Potatoes; Hearty Tuscan Cannellini White Bean Soup; Homemade Italian Cannolis - a tubular pastry shell with chocolate chunk crème filling. $65 per person
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